Indian cooking, simplified.

One pot. Three steps. 15–20 minutes.

See how it works

Handmade clay potSimplified ingredients

Thrown by hand in Khurja, India’s pottery town. One family, for generations.

Gently balances the acidity in your bases and spices.

No chemicals. Nothing between the clay and the food.

They stay in the food, rather than cooking off.

The Mitipot, lid lifted — unglazed terracotta, handmade in Khurja

Chef-crafted in New Delhi. Our first menu is Indian.

Nothing in the pouch but the dish itself.

No refrigeration needed, until it’s open.

All natural, simmered low and long.

Soya Tikka Masala

45g protein · 8g fibre

Chana Saag

11g protein · 9g fibre

Yellow Daal

8g protein · 5g fibre

Black Daal

8g protein · 6g fibre

Rajma Masala

12g protein · 10g fibre

The First Fire Starter System — the clay pot on the stove with all five bases, three proteins, four finishing oils and Bloomasala

First Fire Starter System

One handmade clay pot.Five unique dishes.
10 dinners.

Cooked by you.

Join the waitlist See exactly what you get

First batch sold out · Next expected late September

“I have used this and can vouch for it. The flavor of the curry bases is just amazing and I love cooking in the claypot.”
Rashida — New Jersey

“The pot has not left my counter since it arrived.”
Ranjan — New York

“First time making Indian food, and I loved the experience.”
Steph — Los Angeles

“The food comes out so fresh, I could eat it everyday.”
Sreya — San Francisco

How it works

Three steps. Always.

BaseProteinFinish

15–20 minutes, start to serve.

Step 1 — Base

Step 2 — Protein

Step 3 — Finish

One system.Endless combinations.

Use the proteins in the box, or bring your own — chicken, shrimp, paneer, tofu — in any curry base. The daals are complete as they are.

Run your week

How many dinnersdo you want to cook?

$3,728

Against the same dinners delivered — counted at $14 a serving, about the cheapest they get.

208

Four dinners a week, waiting in the pantry. No chopping. No measuring. No “what are we eating?”

0

Shelf-stable for six months. No refrigeration until open. Dinner can wait for you.

A serving is one person’s dinner, and one base makes two. Your first purchase is $6.99 a serving with the pot included; every refill after is $4.99 a serving. The comparison is the same dinner delivered at $14.

First Fire Starter System

The whole system.Two boxes.

1Handmade clay pot
5Curry & daal bases
3Proteins
4Finishing oils
1Finishing spice

Join the waitlist ~~$99.99~~$69.99

First batch sold out · $5 off for the waitlist

Gas, electric or induction
Next batch expected late September
If something’s wrong, we make it right

Our first menu is Indian. Chef-crafted in New Delhi.

Both boxes open from above — five bases, three proteins, four finishing oils and Bloomasala in one; the clay pot in the other — Ingredients in one. The pot in the other.

The two Mitipot boxes closed, as they arrive — What arrives at your door.

Made by our family — Delhi, New York, Los Angeles.

Stir the pot.

Join the waitlist

~~$99.99~~$69.99